El Gos Blanc

Grape varieties: Grenache blanc 100%

Vineyard: Traditional and sustainable, 100% winery owned 

Altitude: 235 – 305m above sea level

Origin:
Spain-Catalonia-Region Priorat-Mountain Wines-El Molar
Soil:
Mixture of clay and sand on terraces

Winemaking:
3-hour maceration, fermentation in 600-liter stainless steel tanks with indigenous yeasts.

Aged:
3 months in barrels on fine lees

Characteristics:
Still white wine with creamy and fruity flavors and a fresh finish

Analysis:
Alc/Vol: 13.95%
SO2: 30 mg/l
RS: 1 g/l